DAKI Premium Crispy Fry Mix is the perfect choice for creating a crispy, airy crust that stays crisp for a long time and does not absorb excess oil in your dishes. Using advanced Japanese technology, this product offers superior quality and is safe for health, as it contains no cholesterol or preservatives. DAKI Premium Crispy Fry Mix not only enhances the look of your dishes but also helps them retain their crispiness while highlighting the natural flavors of the ingredients.
Product Information – DAKI Premium Crispy Fry Mix
- Product Name: DAKI Premium Crispy Frying Flour
- Brand: DAKI FOOD
- Net Weight: 1kg
- Manufacturing Technology: Japan
- Packaging: Safe, easy to store, and convenient to use.
Nutrition facts
Key Features of DAKI Premium Crispy Fry Mix
No Cholesterol, No Preservatives
DAKI Premium Crispy Fry Mix is a safe choice, free from cholesterol and preservatives, making it suitable for all family members, from children to the elderly.
Using Japanese Technology
Thanks to advanced Japanese technology, DAKI Premium Crispy Fry Mix ensures that your food remains crispy for a long time without becoming soggy.
Perfect Puffiness of the Crust
The coating from DAKI flour creates an attractive puffed crust, making your dishes more appealing while preserving the natural flavors of the ingredients.
Instructions to Use
DAKI Premium Crispy Fry Mix is very easy to use and helps you achieve the perfect crispy texture for fried dishes. You can make dishes like fried chicken, fried shrimp, fried squid, fried vegetables, and more with just a few simple steps:
- Prepare the Ingredients: Wash and drain the food before coating it with flour.
- Mix the Flour: Mix 1kg of DAKI Crispy Frying Flour with 1 liter of water to achieve a smooth batter.
- Dip the Ingredients: Ensure that the flour coats the food evenly.
- Fry:: Heat oil to a moderate temperature, then drop the food in and fry until golden and crispy.
Ingredients
DAKI Premium Crispy Fry Mix is made from natural, safe ingredients that are good for your health:
- Rice flour, wheat flour, corn starch, and tapioca starch help create a natural crispiness.
- Leavening agent (Disodium diphosphate) helps the crust puff up and stay crispy longer.
Storage Instructions
- Cool, Dry Place: Store the flour in a dry place, away from direct sunlight, to prevent the flour from being affected by the surrounding environment.
- Seal After Use: After opening the packaging, seal it tightly to prevent moisture from getting in and to keep the product in its best condition.
Warnings
- Check Packaging Before Use: Ensure the packaging is intact when purchasing to guarantee the quality of the flour.
- Do Not Use Expired Products: Always check the expiration date before use to ensure safety for your health.
With DAKI Premium Crispy Fry Mix, your fried dishes will achieve the perfect crispy and airy crust that lasts longer. This product is ideal for various dishes like chicken, shrimp, squid, and vegetables, providing a rich and delicious culinary experience for the whole family. The Japanese technology ensures quality, making it easy to create delicious meals at home.
Why Choose DAKI Premium Crispy Fry Mix?
- Long-Lasting Crispiness: The coating stays crispy and does not become soggy after frying.
- No Cholesterol, No Preservatives: Safe for your health, with no added preservatives or cholesterol.
- Using modern Japanese technology .
Buy DAKI Premium Crispy Fry Mix now to enjoy the perfect crispy, delicious crust for all your fried dishes!
SECRET TO LONG-LASTING CRISPINESS AND TENDERNESS INSIDE!
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